Outdoor Cooking

During Outdoor Cooking, groups will explore various outdoor cooking options including how to cook over a camp stove, a campfire, and in a Dutch oven; as well as how to safely build, maintain, and extinguish a fire.

Older groups and adults will cover planning meals for camp, food safety and storage, and advanced cooking techniques.

All our on-demand courses are tailored to fit your objectives, budget, and time.

Max Participants:10


Course Option(required)